Nestled in the picturesque Wayanad district of Kerala, our expansive tea estate spans 4,025 acres of lush greenery, making it a prime location for both agricultural excellence and tourism. The estate is meticulously divided into 3,375 acres of patta land and 650 acres of non-patta land, showcasing our commitment to sustainable land management.

Diverse Cultivation

Our estate is a hub of diverse cultivation, predominantly focusing on:

• Tea: 3,250 acres dedicated to producing high-quality tea.
• Coffee: 200 acres of coffee plantations that enhance the aromatic landscape.
• Rubber: 150 acres contributing to our eco-friendly practices.
• Oil Palm: 60 acres to support varied agricultural outputs.
• Factories: 145 acres housing our processing facilities.

This careful blend of crops ensures a thriving ecosystem and supports the local economy.

Luxury Resorts and Bungalows

Adding to the charm of our estate are our luxurious accommodations:

• One 3-Star Resort: Offering guests a comfortable stay amidst nature.
• One Heritage Resort: Showcasing the rich cultural heritage of the region.
• 6 Boutique Resorts: Providing unique, intimate experiences.

We also have a total of 8 bungalows spread across 5 divisions, all well-maintained and operational, catering to both staff and visitors.

Production Facilities

Our estate boasts two state-of-the-art factories:

• CTC Factory: Capable of processing 100,000 kilograms of green leaf per day.
• Orthodox Factory: Ensuring the production of premium tea varieties.

Financial Overview

With an average income of ₹50 crores per year, our estate stands as a successful venture in the tea industry. The bank valuation is an impressive ₹1,200 crores as assessed by nationalized banks, while the market value exceeds ₹2,000 crores, owing to its strategic location along the national highway.